Blueberry and Melon Salsa
Blueberry and Melon Salsa This recipe would be good served on grilled grouper.
  • 2 cups of fresh blueberries
  • 1½ cups diced (small) cantaloupe
  • ½ cup finely chopped red onion
  • ½ cup finely chopped red bell pepper
  • 2 T chopped fresh cilantro
  • 1 T honey
  • 2 T fresh lime juice
  • 1 t lime zest
  1. Wash blueberries.
  2. Combine with cantaloupe, onion, red pepper and cilantro.
  3. Combine honey and lime juice and zest and stir into salsa.
  4. Leave out at room temperature for 1 hour.
  5. Serve or refrigerate.
Recipe by Cancer Dietitian at