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Smart Food Choices, Power Foods, Food Anxiety and More!

November 25, 2019 By Julie Lanford MPH, RD, CSO, LDN

Did you know that I just had my 12 year blogiversary?? Since 2007, I've has written more than 500 articles on this site and I now have over 5,000 subscribers of her e-newsletter and over 10,000 social media followers. Thank goodness for Cancer Services, Inc, the non-profit I work for. They embraced the site from my first day on the job and continue to make it possible for me to share info here AT NO CHARGE! Stay tuned for ways you can support our ongoing efforts! Thank … [Read more...]

Filed Under: Cancer Diets, Other

Julie’s Delicious and Nutritious Holiday Cooking Class Recipes!

November 18, 2019 By Julie Lanford MPH, RD, CSO, LDN

A little over a week ago I taught my last Cook to Thrive! Survivorship cooking class for 2019. It’s part of our programs at Cancer Services, the non-profit I work for. Cook to Thrive! was a series of 4 classes that I taught once a month since August. It was a lot of work, but so worth it! If you missed the recipes from some of my past classes, you can check them out here: More Salad in a Jar Recipes! Thai Chicken Salad, Greek Chickpea Salad and Pesto Salad! Taco … [Read more...]

Filed Under: Education, Holidays, Recipes

Garlic & Chives Mashed Potatoes – Delicious Even With Skin On!

November 18, 2019 By Julie Lanford MPH, RD, CSO, LDN

Garlic & Chive Mashed Potatoes with SKIN ON for extra nutrition! This recipe really is from my Aunt Donna! I changed it a little bit, just adding extra garlic and extra chives and I do like to leave the skin on my potatoes, people seem to like them just as well that way. You will need to make sure to scrub them really well with a vegetable brush and cut off any bad spots before cooking them. The other change I made was to use Greek cream cheese, because it increases the … [Read more...]

Filed Under: Holidays, Recipes

DIY Chai Tea Latte Mix with No Added Sugar!

November 18, 2019 By Julie Lanford MPH, RD, CSO, LDN

Chai Tea Latte Mix Recipe If you're like me, you don't want a lot of sugar in your drinks. When it comes to Chai Tea, the mixes, or the drinks you buy at the coffee shop already have a lot of added sugar, and you can't take it out! Here's your solution! Make your own Chai Tea mix with no added sugar. Then, if you have guests that want some sweet, they can add it themselves with whatever sweetener they prefer. NOTE that this recipe makes a LOT of mix. It could probably make … [Read more...]

Filed Under: Beverages, Holidays, Recipes

Save Oven Space and Cook Your Turkey Breast in an Instant Pot!

November 18, 2019 By Julie Lanford MPH, RD, CSO, LDN

Cooking Turkey Breast in the Instant Pot Cooking a turkey in the instant pot may just be the next big thing, but there are some areas that you may find need tweaking when it comes to cooking the perfect turkey breast. The great thing about using an Instant Pot for your turkey is that it frees up the oven to be used for other foods. Also - it cooks a lot faster and is not dried out! The recipe that we started with called for a boneless turkey breast, however we ended up … [Read more...]

Filed Under: Holidays, Other, Recipes

More Salad in a Jar Recipes! Thai Chicken Salad, Greek Chickpea Salad and Pesto Salad!

October 24, 2019 By Julie Lanford MPH, RD, CSO, LDN

Thank goodness for interns, I am getting these recipes up. Late is better than never and we are also very close to getting all the Instant Pot recipes up, but that will have to wait a week! For now, enjoy the other 3 salad in a jar recipes from my September Cook to Thrive class with the theme of Salads: More Than Just Lettuce! I showed participants how to make 4 different salads and make them ahead in a jar so that they can eat them for lunch, or dinner, on multiple days. Great … [Read more...]

Filed Under: Recipes

Greek Chickpea Salad in a Jar Recipe!

October 22, 2019 By Julie Lanford MPH, RD, CSO, LDN

Here's another one of my recipes from my Cook to Thrive! Cooking class with the theme of Salads: More Than Just Lettuce! I showed participants how to make 4 different salads and make them ahead in a jar so that they can eat them for lunch, or dinner, on multiple days. Great for bringing to work or having ready for when you get home! If you're not familiar with the "salad in a jar" concept, check out my blog post here: Salad in a Jar Recipe Ideas I hope you enjoy! -  Julie Greek … [Read more...]

Filed Under: Recipes

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Recent Articles:

  • Smart Food Choices, Power Foods, Food Anxiety and More!
  • Julie’s Delicious and Nutritious Holiday Cooking Class Recipes!
  • Garlic & Chives Mashed Potatoes – Delicious Even With Skin On!
  • DIY Chai Tea Latte Mix with No Added Sugar!
  • Save Oven Space and Cook Your Turkey Breast in an Instant Pot!

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