Cancer Dietitian

Lifestyle tips for prevention and survivorship. Keeping you well beyond cancer!

Chef Malena’s Rosemary Balsamic Vinaigrette

By Leave a Comment

balsamicdressinggraphic

This vinaigrette is delicious and very simple! Goes great on Chef Malena’s Winter Vegetable Salad. It’s also delicious on a regular tossed green salad.

Chef Malena's Rosemary Balsamic Vinaigrette
 
Print
Author:
Recipe type: Salad Dressing
Cuisine: Salad Dressing
Ingredients
  • ¾ cup olive oil
  • ¼ cup balsamic vinegar
  • 2 Tbsp fresh chopped rosemary (or 1 Tbsp dried)
  • 2 Tbsp honey
  • 1 clove garlic minced
  • Salt and pepper to taste
Instructions
  1. Beat the vinegar in a bowl with the honey, garlic, salt and pepper until salt dissolves
  2. Drizzle and beat in the oil slowly, whisking constantly (or place all the ingredients in a jar and shake to combine)
  3. Taste and adjust the seasonings

Enjoy!

–  Julie

Raw Milk: Safe or Not?
Chef Malena's Winter Vegetable Salad Recipe

This post may contain affiliate links for products I recommend. This means if you click on a link and purchase a product, Cancer Services, Inc. will receive a small percentage of the sale at no extra cost to you. We use these proceeds to support cancer patient direct services and community education in the Triad area of North Carolina. For more information, view our disclosure policy.

Leave a Reply

Your email address will not be published. Required fields are marked *

Rate this recipe:  

Featured Recipes

Recipe for the Easiest Way to Cook Corn –> In the Microwave!
Simple & Convenient Recipes from Survivor Cooking Workshop
Salad in a Jar Recipe Ideas!
Vegan Pumpkin Pie – Yes, It’s Delicious!
Survivor Cooking Workshop: Recap With Recipes!
Chicken and Stir Fry Asian Vegetables Recipe from Chef Don McMillan

BROUGHT TO YOU BY

SIGN UP FOR UPDATES

Whether you've been diagnosed with cancer or not, we will provide you with the most up-to-date and evidence based information regarding lifestyle choices and cancer risk. Sign up HERE.